Discover Dallas: Bulldog Katsu

Among all the Japanese restaurants I have visited in the US, Tonkatsu was almost always a filler item on the menu. That is, if some people in the dinner party don't like seafood, there's something for them to eat. Since the main…


Discover Dallas: Taqueria Los Angeles

My concept of "tacos" has gone through some big changes over the years. In my high school and college days in North Carolina, to me tacos simply meant those yellow crispy half-moon-shaped shells filled with ground meat, tomato and lettuce. It wasn't…


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